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Psst. What’s in this?

Do you ever find yourself going to a favorite restaurant continually ordering the same dish again and again? Not very adventurous I admit, but there is just something so rewarding about having your...

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505 in the 604

Has anyone ever tried 505 Southwestern Chili? Their Green Chili Sauce looks amazing. Any idea who sells it in the Vancouver area?

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Fennel and Sausage Fettucine with Fresh Tomato

This is a very simple but tasty pasta dish. The fresh tomato adds a brilliantly refreshing contrast to the richer tastes of the sausage and fennel. Cubing the cheese rather than grating it on top was...

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Asian Home Gourmet sauces

I recently discovered these sauces and spice pastes. They are great quality (which is echoed in other posts I have been reading) and the suggested recipes on the back are easy to follow and create....

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Irashai Grill: Saucy Japanese Fusion With a Twist

Ben and I were recently invited to join a few other food bloggers at a media tasting lunch at Irashai Grill on West Pender. But wait a second I thought, there’s an Irashai downtown Vancouver? Since...

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